San Antonio is one of eight U.S. cities lauded in the latest Food & Wine magazine as up-and-coming culinary destinations New York- and LA-focused foodies may have overlooked. The article “These 8 under-the-radar destinations are America’s next great food cities” extols the virtue of metros that are generating plenty of culinary sparks even if they’re not yet among the nation’s heaviest hitters. The Alamo City lands on the list alongside seafood bastion Providence, Rhode Island; fresh-from-the-farm Sacramento, California; and hip Southern locale Durham, North Carolina.
